July 20, 2007
Hudson Restaurant Week: The Restaurant Week With Amazing Skyline Views
Hudson Restaurant Week is a great way to try amazing restaurants on the New Jersey waterfront while viewing the gorgeous New York City skyline. Starting July 23rd and running through August 3rd you can eat affordably at participating restaurants directly on the New Jersey waterfront like: 3Forty Grill, Quays, Trinity, C-Side, The Pointe, Liberty House and Komegashi Too. In addition to these restaurants, there are 22 more participating restaurants - for the most up-to-date list of restaurants and their menus visit: www.hudsonrestaurantweek.com
Hoboken, NJ (PRWEB) July 20, 2007 -- Hudson Restaurant Week is a great way to try amazing restaurants on the New Jersey waterfront while viewing the gorgeous New York City skyline. Starting July 23rd and running through August 3rd you can eat affordably at participating restaurants directly on the New Jersey waterfront like: 3Forty Grill, Quays, Trinity, C-Side, The Pointe, Liberty House and Komegashi Too. In addition to these restaurants, there are 22 more participating restaurants - for the most up-to-date list of restaurants and their menus visit: www.hudsonrestaurantweek.com.
The first week of Hudson Restaurant Week coincides with New York's but this side is the only one with the view. This is the 3rd year for Hudson Restaurant Week - this summer there is a new higher price point at some restaurants to account for rising prices of gas and food costs. Restaurants like Casa Dante, Amanda's, 3Forty Grill, Edwards Steakhouse, Liberty House, Porto Leggero and The Madison will be offering lunches for $18 and dinners for $35. New to the list include Carpe Diem in Hoboken and newly opened Park Avenue Bar & Grill in Union City and Soul Flavors in Jersey City. Returning restaurants include 95 Greene, Arthur's Tavern, Brass Rail, C-Side, Elysian Café, Honshu, Komegashi, Komegashi Too, The Merchant, Mercy Grill, Nine, O'Connell's, The Pointe, The Quays, Sushi Lounge, Texas Arizona and Trinity.
Hudson Restaurant Week is presented by 77 Hudson, a residential building under construction on the Jersey City waterfront. To celebrate the week and 77 Hudson's sponsorship, participating restaurants will be offering an exclusive drink called the Big Apple 77 Hudson Martini. In addition, 77 Hudson condos will feature luxurious top-of-the-line kitchen appliances by Bosch. Visit www.hudsonrestaurantweek.com for your chance to win a Bosch gourmet coffee machine (valued at $1200). Hudson Restaurant Week is produced by Get Out Hudson publications.
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Posted by Industrial at 08:29 PM | Comments (0)
January 23, 2006
News from NATPE: The Hardest Working Chefs in Showbiz
First time attendees at this week’s NATPE 2006, the global television confab, may wonder who those two guys are in the zoot suits cooking up a storm on the tradeshow floor. NATPE veterans know them as the hardest working chefs in showbiz. The Clever Cleaver Brothers are Steve Cassarino and Lee N. Gerovitz — professional chefs who turned their love for food and laughter into a unique showbiz career.
Las Vegas, NV (PRWEB) January 23, 2006 -- First time attendees at this week’s NATPE 2006, the global television conference this week at Mandalay Bay Resort, may wonder who those two guys are in the zoot suits cooking up a storm on the tradeshow floor. NATPE veterans know them as The Clever Cleaver Brothers, the hardest working chefs in showbiz.
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Posted by Industrial-Manufacturing at 04:25 AM | Comments (0)
Safeway to Carry SkylarHaley’s Stoneridge Orchards Line of Next Generation Premium Infused All Natural Whole Dried Fruits and Berries
SkylarHaley, a leading Food and Beverage marketing company announced today that Safeway will carry its line of Stoneridge Orchards Next Generation Premium Infused All Natural Fruits and Berries in its select Northern California stores.
Pleasanton, CA (PRWEB) January 23, 2006 -- SkylarHaley, a leading Food and Beverage marketing company announced today that Safeway will carry its line of Stoneridge Orchards Next Generation Premium Infused All Natural Fruits and Berries in its select Northern California stores.
Posted by Industrial-Manufacturing at 04:24 AM | Comments (0)
Sprokkit Launches New Il Fornaio Restaurant Website
In partnership with Il Fornaio (America) Corporation, the owner and operator of 23 premium authentic Italian restaurants, Sprokkit launches the completely redesigned Il Fornaio website at www.ilfornaio.com. The complex, 300+ page Il Fornaio website is managed and delivered through Sprokit's custom site management, e-commerce and management reporting software.
(PRWEB) January 23, 2006 -- In partnership with Il Fornaio (America) Corporation, the owner and operator of 23 premium authentic Italian restaurants, Sprokkit launches the completely redesigned Il Fornaio website at www.ilfornaio.com. The highly functional, informative website provides detailed information for each of Il Fornaio's restaurant locations, bakeries/wholesale bakery operation, banquets, weddings and catering services.
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Posted by Industrial-Manufacturing at 04:23 AM | Comments (0)
GIT USA Appointed Mid-Atlantic Distributor of Israeli Gold™ Olive Oils
Company will handle distribution of award-winning oil throughout mid-Atlantic region.
Springfield, MA (PRWEB) January 23, 2006 -- The Harrington Trace Corporation, importer of Israeli Gold™ Extra Virgin Olive Oils from Israel, announced that it has appointed GIT USA, Inc., as distributor of the Israeli Gold™ line throughout the mid-Atlantic region. GIT serves customers in states from New York to Maryland, with additional customers in the Carolinas and Florida.
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Posted by Industrial-Manufacturing at 04:22 AM | Comments (0)
Packaging is Set to Continue Influencing Demand in the Short Term in the Market For Carbonates in Argentina
Dublin (PRWEB) January 23, 2006 -- Research and Markets (http://www.researchandmarkets.com/reports/c31236) has announced the addition of Carbonates in Argentina to their offering
Posted by Industrial-Manufacturing at 04:21 AM | Comments (0)
An Increase in Personal Disposable Incomes in the UK Has Seen an Increase in the Demand for Better-Quality Chilled Foods
Research and Markets (researchandmarkets.com/reports/c31307) has announced the addition of Chilled Foods Market Report Plus 2005 to their offering.
Dublin (PRWEB) January 23, 2006 -- Research and Markets (http://www.researchandmarkets.com/reports/c31307) has announced the addition of Chilled Foods Market Report Plus 2005 to their offering.
Posted by Industrial-Manufacturing at 04:20 AM | Comments (0)
Foodco’s 50% Share Offer For Subsidiary Raises More Than US $10.62 Million From Current Shareholders
Sense Gourmet offer oversubscribed by more than 239%.
(PRWEB) January 23, 2006 -- The Abu Dhabi National Foodstuff Company (Foodco) collected more than US$ 10.62 million instead of the required US$ 4.5 million following an overwhelming response from its existing shareholders to a 50% share offer for its subsidiary Sense Gourmet, a private joint stock company.
Posted by Industrial-Manufacturing at 04:19 AM | Comments (0)
GourmetStation Introduces A Unique Valentine's Day Gourmet Dinner Gift
One of the nation's premier providers of gourmet meals delivers a romantic Valentine’s Day alternative to busy restaurants.
Atlanta, GA (PRWEB) January 22, 2006 -- GourmetStation, the premier provider of upscale gourmet dinners delivered nationally, announced today the introduction of their Valentine’s Day 2006 Fantasy Menu. Romantics of all ages are seeking ways to impress their significant other with a unique Valentine’s Day gift or Valentine’s Day dinner. GourmetStation has the answer for both. With dinner packages from five romance menus, patrons may escape busy restaurants or just create a romantic gourmet experience at home.
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Posted by Industrial-Manufacturing at 04:19 AM | Comments (0)
Celebrity Chef Ming Tsai, Elle Decor and Metropolitan Home Will Be Featured at "Freeze" -- A Home Design Extravaganza in Boston on Thursday Feb. 9.
Clarke, New England’s premier luxury appliance wholesale marketer, and co-sponsor Benjamin Moore Paints are hosting this all-day educational, networking and social event for architects and design Professionals. Latest trends in kitchen design and tehcnology will be covered by experts.
Boston, MA (PRWEB) January 22, 2005 -- Celebrity chef Ming Tsai will demonstrate his signature East-Meets West cuisine, while Elle Decor and Metropolitan Home will present "Seduction of Reduction: High Style in Today’s Kitchen" at Freeze -- a home design event exclusively for architects and designers -- 8:45 a.m. to 10 p.m., Thurs., Feb 9, at the Center for the Arts Cyclorama, 539 Tremont Street, Boston
Posted by Industrial-Manufacturing at 04:18 AM | Comments (0)