Hoboken, NJ (PRWEB) July 20, 2007 -- Hudson Restaurant Week is a great way to try amazing restaurants on the New Jersey waterfront while viewing the gorgeous New York City skyline. Starting July 23rd and running through August 3rd you can eat affordably at participating restaurants directly on the New Jersey waterfront like: 3Forty Grill, Quays, Trinity, C-Side, The Pointe, Liberty House and Komegashi Too. In addition to these restaurants, there are 22 more participating restaurants - for the most up-to-date list of restaurants and their menus visit: www.hudsonrestaurantweek.com.

The first week of Hudson Restaurant Week coincides with New York's but this side is the only one with the view. This is the 3rd year for Hudson Restaurant Week - this summer there is a new higher price point at some restaurants to account for rising prices of gas and food costs. Restaurants like Casa Dante, Amanda's, 3Forty Grill, Edwards Steakhouse, Liberty House, Porto Leggero and The Madison will be offering lunches for $18 and dinners for $35. New to the list include Carpe Diem in Hoboken and newly opened Park Avenue Bar & Grill in Union City and Soul Flavors in Jersey City. Returning restaurants include 95 Greene, Arthur's Tavern, Brass Rail, C-Side, Elysian Café, Honshu, Komegashi, Komegashi Too, The Merchant, Mercy Grill, Nine, O'Connell's, The Pointe, The Quays, Sushi Lounge, Texas Arizona and Trinity.

Hudson Restaurant Week is presented by 77 Hudson, a residential building under construction on the Jersey City waterfront. To celebrate the week and 77 Hudson's sponsorship, participating restaurants will be offering an exclusive drink called the Big Apple 77 Hudson Martini. In addition, 77 Hudson condos will feature luxurious top-of-the-line kitchen appliances by Bosch. Visit www.hudsonrestaurantweek.com for your chance to win a Bosch gourmet coffee machine (valued at $1200). Hudson Restaurant Week is produced by Get Out Hudson publications.

Las Vegas, NV (PRWEB) January 23, 2006 -- First time attendees at this week’s NATPE 2006, the global television conference this week at Mandalay Bay Resort, may wonder who those two guys are in the zoot suits cooking up a storm on the tradeshow floor. NATPE veterans know them as The Clever Cleaver Brothers, the hardest working chefs in showbiz.

Pleasanton, CA (PRWEB) January 23, 2006 -- SkylarHaley, a leading Food and Beverage marketing company announced today that Safeway will carry its line of Stoneridge Orchards Next Generation Premium Infused All Natural Fruits and Berries in its select Northern California stores.

(PRWEB) January 23, 2006 -- In partnership with Il Fornaio (America) Corporation, the owner and operator of 23 premium authentic Italian restaurants, Sprokkit launches the completely redesigned Il Fornaio website at www.ilfornaio.com. The highly functional, informative website provides detailed information for each of Il Fornaio's restaurant locations, bakeries/wholesale bakery operation, banquets, weddings and catering services.

Springfield, MA (PRWEB) January 23, 2006 -- The Harrington Trace Corporation, importer of Israeli Gold™ Extra Virgin Olive Oils from Israel, announced that it has appointed GIT USA, Inc., as distributor of the Israeli Gold™ line throughout the mid-Atlantic region. GIT serves customers in states from New York to Maryland, with additional customers in the Carolinas and Florida.

Atlanta, GA (PRWEB) January 22, 2006 -- GourmetStation, the premier provider of upscale gourmet dinners delivered nationally, announced today the introduction of their Valentine’s Day 2006 Fantasy Menu. Romantics of all ages are seeking ways to impress their significant other with a unique Valentine’s Day gift or Valentine’s Day dinner. GourmetStation has the answer for both. With dinner packages from five romance menus, patrons may escape busy restaurants or just create a romantic gourmet experience at home.

Boston, MA (PRWEB) January 22, 2005 -- Celebrity chef Ming Tsai will demonstrate his signature East-Meets West cuisine, while Elle Decor and Metropolitan Home will present "Seduction of Reduction: High Style in Today’s Kitchen" at Freeze -- a home design event exclusively for architects and designers -- 8:45 a.m. to 10 p.m., Thurs., Feb 9, at the Center for the Arts Cyclorama, 539 Tremont Street, Boston

Harrisburg, PA (PRWEB) January 20, 2006 -- Move over box chocolates and cut flowers. There's a new trend in gift giving and it's not the usual sugar overdose or floral arrangement.

BEAVER CREEK, Colorado (PRWEB) January 20, 2006 -- Once again Beaver Creek Resort and Bon Appetit magazine join in what has become a fantastic yearly adventure, to present a star-studded line-up of America's top culinary chefs at this year’s annual Beaver Creek Culinary Classic. And leading the way at the main event, none other than Casa Noble Tequila will be present. Guests will be able to warm up their taste buds at the Beaver Creek Culinary Classic with this outstanding and multi-awarded family of tequilas, as Casa Noble will be at the Grand Tasting on Saturday evening, with all of their three Ultra Premium tequilas including the Casa Noble 5 year old anejo, a very unique and exclusive tequila, only 12,000 bottles are made each year.

(PRWEB) January 20, 2006 -- FreeRange Magazine is dedicated to regional produce from local people – and is the essential magazine for market reviews, features and recipes from the producers, a comprehensive A to Z list of over 500 farmers’ markets in the UK, detailed information on food events in the UK and interviews with the real heroes of Britain’s food and farming industries, artisan producers and people passionate about quality.

Los Angeles, CA (PRWEB) January 20, 2006 -- Aquabar, a new distributor and promoter of waters and fruit drinks, has entered into an agreement with Aqua Distribution, Inc. of Canada to supply North America with the latest and coolest beverages. Aquabar, the brainchild of Jason Boardé, Co-Founder of Flow PR & Management (www.flowpr.net), is a pure hydration source for savvy consumers seeking the world's finest waters, natural fruit drinks, and premium liquids in still, sparkling, and naturally carbonated forms--Each brand is meticulously selected, based on its purity, health benefit, taste, value and aesthetic. Aquabar products are all natural and delivered to your home or office by the case, for the full benefit and experience of each variety. Recently launched, the Aquabar Website (www.aquabar.ws) allows the public to shop for the latest brands while offering a unique and convenient service – taking the guess work out of the beverage selection process.